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CERTIFIED ORGANIC; Our farmers practise ANCIENT NATURAL VEDIC STYLE of farming using vegetable compost neem cakes ; NO CHEMICALS COLOUR PESTICIDES & PRESERVATIVES. HEALTH: Specially recommended for people with DIABETES, enriched with antioxidants that help in fighting free radicals in our body, preventing the risk of diseases. NUTRITION: Packed with iron, fiber, vitamin B, and minerals like calcium, zinc, iron, manganese, magnesium; Very low in GLUTEN. USE: Poha, Cook with bell peppers,mushrooms and cheese , coating for the cutlets. METHOD: Our Red rice poha is high in nutrition, Rice is first parboiled then flattened by pounding to remove the husk and dried The drying process takes about 2 days During this process partial fermentation takes place thereby bringing forth probiotic bacteria (making it beneficial for the gut helping in the absorption of nutrients) and additional B-Vitamins.